Chinese Food
All Recipes
Pumpkin and glutinous rice balls
There are many good ways to make pumpkins. I've seen many people make pumpkin cakes. But I don't like oil. I like simple ones. I refer to the recipes of many friends. Some friends think that the glutinous rice flour is too hard to steam out. Som... ...
Steamed pumpkin cake
I've made sweet potato cake before. I think it's delicious. This time I'll use old pumpkin. It's more delicious. I've done more than 20 of them. I'll share them with my family and friends.
Sweet potato cake
My wrist hurts badly during pregnancy. I can't knead any bread or steamed bread. I made purple potato flour cake while it didn't hurt very much yesterday. My wrist hurts again. It's a result of greedy eating.
Pumpkin pie with cream filling
The traditional pumpkin pie is fried. This one can give you a good slogan. It's not fried. It's very delicious.
Dousha meal bag
I like this kind of small bread. Although it's made directly, it doesn't lose a bit in the taste. I look at the shape and make it myself. The taste is there. I'll know when I make it.
Korean pumpkin porridge
In those years, we can make pumpkin porridge after eating it in the barbecue shop.
Leek and egg box cake (Northeast People's favorite)
The skin of leek box is golden and crisp. It has beautiful appearance and delicious taste. In Jiaodong area (Yantai, Qingdao), it is also known as cake hoe board and pot stickers. It is a kind of food snack mainly made of flour, leek or raw pork... ...
Jiangmi bar leisure snacks
A snack for leisure. I call it jiangmi bar here. It's this guy with sticky rice flour skin wrapped with sugar and crunchy. I love it very much. Kids like it, too. I don't know how many times I've done it. The materials are relatively simple and ... ...
Pumpkin with bean paste
Pumpkin bags can be filled with various fillings, such as banana fillings, sugar and sesame fillings, chocolate fillings, etc. you can make whatever you like. My ingredients can make about 910 pumpkin bags. -
Pumpkin porridge
I like the free pumpkin porridge in Korean barbecue shop. It's always unforgettable. I have pumpkin at home. Why don't you try it yourself?
Snacks in childhood -- scallion and taro head cake
When I was a child, my mother often made it for me. Every time I smell the smell of taro when I fry it, I can't help drooling. The fragrance of taro and shallot will never be forgotten.
Sweet potato and cocoa
A very delicious cocoa bread. Q soft sweet potato filling. Raisins. Walnuts can really eat a whole meal at a time. The bread has a light sweet taste. It's the natural flavor of bread. All the main ingredients in the formula are the ingredients f... ...
Pumpkin and purple potato breakfast bag
It's a breakfast bag for children. It's made of pumpkin puree for pastry and purple potato puree for filling. It's a perfect match. It's attractive in color, nutritious and healthy. -
Zhixin sweet potato cake
Sweet potato is known as a longevity food. It is also an ideal diet food. Sweet potato is rich in nutrients. Eating it will not make you fat. On the contrary, it is a diet food. Its calories are only 1 / 3 of that of rice. Even if they eat too m... ...
Pumpkin pancake
I used to make taro balls with cassava flour. Who knows... It's not curious that cassava powder and pumpkin are soft. So far, I don't know why. Well, it's better to have the sweet potato and taro far away. Then I'll just make pumpkin pie and eat... ...
Sweet potato cake
My husband likes sweet potato cakes very much. So I often make them at home. He eats a lot every time. Ha ha. He has a sense of achievement.
Easy to do
I learned to roll with the donkey accidentally. I must eat it while it's hot. It's delicious.
